magazine Industrialized agriculture is a stillbirth – Interview with Der Standard "Industrialized agriculture is a stillbirth, leaving destruction in its wake and leading to disasters." Werner Lampert in an interview with Der Standard. ...
magazine Hay milk – The highest quality milk and the sustainable path to the future "The healthiest foodstuff for millennia must be preserved." Werner Lampert on organic hay milk and its incalculable value. …
Vienna – Can we trust our food? How do we treat people, animals, and the environment in food production? These forward-looking questions were addressed by Werner Lampert, organic pioneer and initiator of the Hofer organic brand "Zurück zum Ursprung" (Back to the Roots), and Carl Jakob Wolmar von Uexküll, political and economic scientist, philosopher, and founder of the World Future Council, at the 2nd HOFER Journalists' Forum on April 25, 2013. With their organic brand Zurück zum Ursprung, Werner Lampert and Hofer KG are calling for a fundamental rethink and the need for change towards sustainability. magazine Can the future trust us? – Journalists' forum in Vienna On April 25, 2013, HOFER hosted the second Back to the Roots Journalists' Forum in Vienna. Werner Lampert met Jakob von Uexküll, founder of the Alternative Nobel Prize and the World Future Council. Read more...
Product development and project management For innovative product development and efficient project management With our product development and project management services, we help you turn your ideas into marketable products. ...
Sustainable food concepts Sustainable food procurement We offer comprehensive advice and solutions for sustainable food procurement. This includes the development of resource-saving, regional ...
Organic canteens Concept for Austrian canteens On behalf of Österreichische Mensen GmbH (ÖBMG), Werner Lampert and his team developed a concept for the sustainable procurement of food in May 2019. ...
Back to the roots Austria The origin of the organic discount brand After Austria joined the EU, hay milk was doomed to disappear. Werner Lampert, a great lover of cows, knew that this had to be prevented. In 2006, the ...
Retour aux Sources Organic that goes further The retour aux sources products are subject to the PrüfNach! guidelines, which go beyond the organic regulations. They are produced locally with respect for regional traditions, production methods ...
Check it out! Holistic sustainability The Prüf Nach! standard was developed by LAMPERT to ensure holistic sustainability in food production. A total of around 500 products currently bear the ...
